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陈晶晶¹, 王英哲², 金艳¹, 郭强¹, 徐博¹

Physiological responses of different alfalfa hybrid combinations to freezing stress

Chen Jing-jing¹, Wang Ying-zhe², Jin Yan¹, Guo Qiang¹, Xu Bo¹

冻害胁迫下对供试材料脯氨酸含量的影响